Saturday, March 21, 2009

Pacific Roasted Pork Tenderloin

Description
Try pairing Fresh Express Asian Supreme complete salad with this simple Pacific Roasted Pork Tenderloin. For a dramatic finish, dish up fresh strawberries atop angelfood cake to top off this exotic dinner.


Ingredients
1 whole pork tenderloin, about 1 to 1 1/4 pounds
3 tablespoons hoisin sauce
1 teaspoon oil
1/2 teaspoon ground five-spice


Preparation
Heat oven to 425°F.
In small bowl stir together hoisin, oil and five spice; rub evenly over pork.
Place pork in small roasting pan; roast 20 to 25 minutes until internal temperature, measured with a meat thermometer, is 155°F.
Remove from oven and let rest 5 minutes before slicing to serve.

Serves
Serves 4

Source
Fresh Express

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